Boneless Prosciutto di San Daniele P.D.O.
This unmistakably guitar-shaped, P.D.O.-certified (Protected Designation of Origin) ham is dr-cured only in San Daniele del Friuli (North-Eastern Italy). The mandatory requirements for compliance with the P.D.O. certification are:
San Daniele ham is marked by a sweet flavour, soft slices and an intense fragrance.