Italian Frozen Truffle
The frozen truffle is the summer truffle from Italy.
Fresh Truffle is seasonal, so by freezing the summer truffle which is the most basic black truffle, it is possible to have all year around this amazing ingredient and a very affordable price.
It is recommended to use for making tasty sauces, riche creams. However, it can also be used sliced on top of hot dishes. The important thing is to keep frozen all the time during this second option.
It is also a good idea to add some truffle olive oil for enriching the plate.
We pay extreme attention to keep it frozen until you receive.