Ciresa Fontal is a rich and creamy cheese, made of pasteurised milk of cows grazing on the plains of our valley.Fontal has a semi-soft, smooth, straw-coloured paste, riddled with holes known as “eyes”. It is characterised by a non-eatable brown rind.Thanks to its traditional ripening, our Fontal acquires its mild, delicate, buttery flavour.
Fontal Cheese (Fontina) 500g (100g+/-)
29,500원
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